Since 2008, hummus has shown up on the menu regularly for more than 15 million Americans. While the staple is probably a simple garlic hummus dip, you can find variations with pine nuts, artichokes, sun dried tomatoes and more. Typically it is accompanied by pita bread or vegetables, but you can find all kinds of recipe variations for the chickpea dish. You might be pleasantly surprised to find hummus as a component in a whole host of dishes.
When looking at recipe possibilities, you can do your research on sites like pinterest to gather ideas and to record your top preferences. One of the benefits of using a social bookmarking site is that you can easily search hummus dip recipes or something like spicy fresh guacamole to find ideas that capture the tastes that you prefer. As users pin their favorite recipes to the pinterest, you can begin to take catalog some of the creative dishes and hummus recipes to use in your kitchen.
One of the benefits of using different dips and spreads is that you can always add various flavor garnishes to update the taste. If the dip style is very contemporary, you can add casual, homey flavors to tone it down somewhat. If the rest of your meal is less than bold, you can add pizzaz with a spicy fresh guacamole or a sharp salsa to ratchet up the appeal. And finally, in terms of the dips, you can use different breads or vegetable crisps to update the entire style.
Finally, you can mix and match your recipes throughout as trends and preferences evolve over time. With the classic recipes, you may be able to add a flourish, but otherwise keep the ingredients the same. With any kind of hummus dip, the chickpeas seem to anchor the flavor as you change up the spice profiles.